Spinach, Artichoke, and Roasted Red Pepper Dip…$7.99 Served with Blue Corn Chips
Bleu Cheese Home Chips…$7.99 Drizzled with sweet onion vinaigrette
Fried Goat Cheese…$8.99 with Strawberry Relish and Crispy Prosciutto
Shrimp Scampi…$8.99 Succulent Shrimp baked in a Creamy Garlic Butter Sauce with Sliced Baguettes
Bacon Wrapped Shrimp Stuffed with Jalapeno and Cheese…$9.99 Served with Spicy Sweet and Tangy Dipping Sauce
*Oysters on a half shell…½ dozen $Mrkt Served with Cocktail Sauce, Horseradish, Lemon
Lobster Mac n’Cheese Primavera ...$11.99 With Sundried Tomato, Carrots, Onions, and Zucchini
Jumbo Shrimp Cocktail…½ dozen $11.99 Served with Cocktail Sauce, Creole Remoulade, and Lemon
Jumbo Lump Crab Martini…$12.99 Fresh Jumbo Lump Crab Meat served with Creole Remoulade
Soups
Shrimp and Lobster Bisque…$4.49 Creamy and Velvety with Shrimp and Chunks of Lobster
Soup of the day…$3.99
Salads
House Salad…$5.99 Mixed Greens with Tomato Wedges, Cucumbers, Sweet Onion, Goat Cheese Crumbles, Chopped Bacon, Dried Cherries, and Almonds with Choice of Dressing
Iceberg Wedge…$4.99 Crisp Lettuce with Tomato Wedges, Bleu Cheese Crumbles, and Chopped Bacon with Choice of Dressing
Caesar…$4.99 Fresh Hearts of Romaine Tossed in Our House Caesar Dressing with Garlic Croutons, Pepperoncini, and Shaved Parmesan Cheese
Dressings: Buttermilk Ranch, Bleu Cheese, Thousand Island, Honey Dijon, House (Balsamic Sundried Tomato), Raspberry Vinaigrette, Oil and Vinegar
Cheese and Meat Board
(Antipasto)
Single 6ozs. of cheese/$12.99
Double 12ozs. of cheese/$21.99
A daily selection of artisan cheeses
served with cured meats assorted crackers and accompaniments.
STEAKS & CHOPS
Includes choice of one side and our daily chef’s vegetable
Blackened, Pittsburg, or Peppercorn Crusted
House Sauces…$2.99 Peppercorn Demi-Glace, Béarnaise, Bleu Cream
Signature Entrees
Prime Parc chooses only the best ingredients for our dishes,
each entrée has been carefully composed and prepared
Entrees Include choice of one side and our daily chef’s vegetable
(Excluding Shrimp N’ Grits)
*Chop Steak…12oz./$14.99 With Melted White Cheddar Cheese and Mushroom Demi-Glace
Almond Crusted Chicken…$15.99 Stuffed with Apples, Cheddar, and Bacon with Roasted Garlic Cream Sauce
*Pan Seared Lemon and Dill-Herb Salmon…$16.99 Seared and Finished with a Honey-Cream Glaze
Pan Seared Chilean Sea Bass …$26.99 With Melted Parmesan and Pineapple Salsa
Spicy Jumbo Shrimp N’ Grits…$18.99 Andouille Sausage, Stone ground Yellow Grits, and Spicy White Wine Butter Sauce
Grouper Fillet Sautéed in Rum and Cilantro…$24.99 With Chipotle Buerre Blanc
Lobster Tails (Fried or Steamed)…2-6oz./$Mrkt
Served with Choice of Cocktail Sauce, Creole Remoulade, or Drawn Butter
Beignets and Berries…$6.99 Fried pastries with powdered sugar and fresh assorted berries
Peaches n’ Cream Cheese Crepes…$7.99 Delicate Crepes Filled with Sweet Whipped Cream Cheese
topped with Spiced Rum Peach Compote
Spinach, Artichoke, and Roasted Red Pepper Dip…$7.99 Served with Blue Corn Chips
Fried Green Tomatoes and Goat Cheese…$7.99 Drizzled with Balsamic Tomato
Crab and Jalapeno Fritters… $9.99 Fried Lump Crab Meat in a Spicy Cornmeal Batter with Cilantro Aioli
Parc Oysters…(4) $11.99 Baked Oysters stuffed with Spinach, Onion, Garlic, Chipotle Peppers, Bacon and White Cheddar
Jumbo Shrimp Cocktail…½ dozen $11.99 Served with Cocktail Sauce, Creole Remoulade, and Lemon
Jumbo Lump Crab Martini…$12.99 Fresh Jumbo Lump Crab Meat served with Creole Remoulade
Soups
Shrimp and Lobster Bisque…$4.49 Creamy and Velvety with Shrimp and Chunks of Lobster
Soup of the day…$3.99
Salads
House Salad…$5.99 Mixed Greens with Tomato Wedges, Cucumbers, Sweet Onion, Goat Cheese Crumbles, Chopped Bacon, Dried Cherries, and Almonds with Choice of Dressing
Iceberg Wedge…$4.99 Crisp Lettuce with Tomato Wedges, Bleu Cheese Crumbles, and Chopped Bacon with Choice of Dressing
Caesar…$4.99 Fresh Hearts of Romaine Tossed in Our House Caesar Dressing with Garlic Croutons, Pepperoncini, and Shaved Parmesan Cheese
Dressings: Buttermilk Ranch, Bleu Cheese, Thousand Island, Honey Dijon, House (Balsamic Sundried Tomato), Raspberry Vinaigrette, Oil and Vinegar
Grill and Eggs
Includes choice of one side and two eggs any style
Blackened, Pittsburg, or Au Poirve upon request
Prime Parc chooses only the best ingredients for our dishes,
each entrée has been carefully composed and prepared
Entrees include choice of one side and fresh fruit
(Excluding Shrimp N’ Grits)
Egg Frittata…$9.99 Italian style baked egg omelet with garlic, onion, spinach, parmesan, and sundried tomato
French Toast and Bacon…$10.99 Sliced French Baguettes dipped in egg batter and perfectly sautéed served with three slices of bacon with maple syrup and butter on the side
*Eggs Benedict with
Prime Rib/$11.99 or Jumbo Lump Crab/$17.99 Toasted English muffin topped with your choice of shaved prime rib or jumbo lump crab, poached eggs and hollandaise sauce
*Chop Steak…12oz./$14.99 With Melted White Cheddar Cheese and Mushroom Demi-Glace
Garlic, Herb, and Citrus Roasted Chicken…Half Chicken/$14.99 Slow Roasted to perfection served with Sherry Cream Sauce
*Pan Seared Lemon and Dill-Herb Salmon…$16.99 Seared and Finished with a Honey-Cream Glaze
Spicy Jumbo Shrimp N’ Grits…$18.99 Andouille Sausage, Stone ground Yellow Grits, and Spicy White Wine Butter Sauce
Parmesan and Horseradish Crusted Grouper…$26.99 With Pesto Cream
Sides
Potato Hash, Garlic Mashed Potatoes, Steak Fries,
Herb Roasted Red Potatoes, Grits, Steamed Broccoli, Jumbo Asparagus
Desserts
$4.99
Root Beer Float Three Scoops of Vanilla Ice Cream with Root Beer, Whipped Cream and Cherries
Ice Cream Sundae (Vanilla, Chocolate, or both) Three Scoops of Ice Cream with Chocolate and Caramel Sauce, Whipped Cream, Cherries, and Walnuts
Four Layer Chocolate Cake with Ganache Icing and Toasted Almonds
Crème Brulee du Jour Our Daily Selection of Creamy Custard with a Crispy Sugar Coat
Turtle Cheese Cake New York Style Cheesecake on a Thick Layer of Fudge with Caramel Sauce
Crispy Fried Apple Pie a la Mode with Caramel Sauce and Vanilla Ice cream
PINOT NOIR
Mountain View, Central Coast
Rodney Strong, Russian River Valley
Sterling, Central Coast
Del Rio, Rogue Valley, Oregon
La Crema, Sonoma County
Mount Pellier, California
Thousand Foot, Russian River Valley
Saintsbury, Carneros
Robert Sinskey, Carneros
Jovino, Oregon
Hope and Grace, Sleepy Hollow
Belle Glos Los Alturas, Monterey County
CABERNET
Mountain View, Central Coast
Silver Palm, North Coast
Roza Ridge, Rattlesnake Hills, Washington
Rock & Vine, North Coast
Chappellet Mt. Cuvee, Napa Valley
Sterling, Napa Valley
Charles Krug, Napa Valley
Hess Collection Mt. Veeder *19 Block*, Napa Valley
Beringer Knights Valley, Napa Valley
Geyser Peak Block Collection Walking Tree, Alexander Valley
Simi, Landslide Vineyard, Alexander Valley
Joseph Phelps, Napa Valley
Caymus, Napa Valley
Neyers AME, Napa Valley
Cakebread, Napa Valley
Nickel & Nickel Copper Streak, Napa Valley
Silver Oak, Alexander Valley
Paul Hobbs Stagecoach Vineyards, California
MERLOT
Hob Nob, France
Franciscan, Napa Valley
J Lohr, Los Osos
Robert Hall, Paso Robles
Clos du Val, Napa Valley
St. Francis Wild Oak, Sonoma County
Neyers Byrd-Cooper, Napa Valley
Chalk Hill, Sonoma County
Regusci, Stags Leap
OTHER REDS
Mountain View, Zinfandel, Central Coast
Beringer Alluvium, Meritage, Knights Valley
Francis Ford Coppola, Claret, California
Ventisquero Reserva, Carmenere, Chili
Nicolas Potel, Burgundy, France
Banfi “Classico Riserva”, Chianti, Italy
Austin Hope, Grenache, California
Terra Rosa, Malbec, Argentina
Paul Hobbs Felino, Malbec, Argentina
Guenoc, Petite Syrah, California
Stags’ Leap, Petite Syrah, Napa Valley
Shooting Star, Zinfandel, Mendocino County
Rodney Strong Knotty Vines, Zinfandel, Sonoma County